This quenelle is made with ceps and oyster mushrooms.
Your gourmet taste buds will adore the flavours!
Discover this soufflé with two types of salmon
(fresh and smoked) with a subtle dill flavour. Don’t miss it !
Authentic ingredients from Savoie are in this soufflé
made with Beaufort and diced ham.
Ideal for your children or enjoy an aperitif, mini quenelles are easy and quick to prepare, just 2 minutes in the frying pan.
This range from our “Original ones” collection will add a little sunshine to mealtimes.
The quenelles contain no preservative and no colouring, guaranteed.
The quenelles are sheathed in paper from sustainably managed forests, bleached without chlorine and printed with vegetable ink.
Take part in our environmental approach by recycling the container and the paper.